Aloo Chole Gravy Ingredients: White Chick Pea boiled - 1 cup Med Sized Potato boiled and diced - 2 Big Onions sliced - 2 Medium Tomato -3 pulped Green Chilles slit -3 Ginger / Garlic Paste - 1tbsp Chana Masala Home Made: Spices to dry Roast and Grind : Each 1 tsp - Cumin, Pepper, Coriander Cinamon a stick, Elaichi -3, Black Elaichi - 1, Fennel, Anardhana - 1tsp Alternatively you can use store available Chole Masala. Method: Saute onions till golden brown, add ginger garlic paste fry for a minute. Then add tomato pulp, 1 tsp curd, 1tsp turmeric powder, 2tsp red chilli powder, 2tsp garam masala powder, 2tsp chole masala and saute in low flame till oil seperates. Then add boiled chick pea and potato add salt to taste, add 1/2 cup water (preserve water while cooking chick pea and add). cook in low flame for 10 minutes. Finally add 1 tbsp fresh cream, 1 tsp chaat masala. Garnish with onion rings and coriander or cliantro. Serve hot. ...